Groovin' with the Graden

There are few things that I enjoy more than a smooth consistent surface.  When all the small imperfections are removed it just looks, and plays wonderfully, and the best piece of equipment that currently exists is the Graden.  This machine is not for the timid, because it gets straight to the job of removing material, leaving heaping mounds of grass, and debris in its formidable wake of renovation.  Only the strong plants survive, and isn't that what we want anyway?  Sand is added in behind the organic matter removal, assuring the firm, smooth surface that is perfect for golf.  BEAUTIFUL!! All tees and approaches were done last week.

Tee Box After Graden

Approach after Graden

Kevin

Weiskopf Visit

Tom Weiskopf, and his head designer Phil Smith spent a couple of days looking over the courses at Lahontan.  I was privileged to be here at Lahontan through the construction of the 18 hole course in 1997, and the par 3 course in 2003. Tom has made more than 20 visits during those construction periods, so walking the courses with him was not a new experience for me last week, but on every visit I learn something new from his perspective, and experiences.  I am always impressed with his passion, and dedication to his craft, and his love for the courses here at Lahontan.

The biggest change that is being talked about is a redesign of the practice facility.  Drawings are being worked on, and there will be conceptual pictures for the Board to consider in the coming months.  The changes we discussed are dramatic, and unique.  Fitting for Weiskopf and Lahontan.

Rolling the 17th green to attain green speeds prior to the Tin Cup Tourney

Kevin